sharing platters

1. Cold cuts

12€
Small. Chef's selection. 7-10-12

2. Cold cuts

23€
Big. Chef's selection. 7-10-12

3. Normandy oysters

14€
And condiments. 6 pieces. 12-14

4. Normandy oysters

26€
And condiments. 12 pieces. 12-14

5. Seafood platter

28€/p
CLASSIC. Pink prawns, grey shrimp, whelks, Normandy oysters, clams. 2-12-14

6. Seafood platter

48€/p
ROYAL. Classic plus half lobster. 2-12-14

Japanese starters

1. Edamame

4€50
Soybeans served with husks, steamed. 4

2. Miso soup

7€50
4-5-6-7-12

3. Gyoza

18€
Yakitori and tempura. 1-9-3-7-6

4. Calamari tempura ring

9€
6 pieces. 1-3-7

5. Sushi Apetizer

18€
1x nigiri salmon, 1x nigiri tuna, 1x nigiri shrimp, 1x nigiri bar et 2x california rolls. 2-4-11

6. Sashimi Apetizer

19€
2x salmon, 2x tuna, 2x tataki, 1x shrimp, 2x Saint Jacques and bar tartar. 2-4-14

7. Sashimi Fusion

16€
Tuna and salmon. 4

8. Sashimi of Chef

16€
Salmon or tuna. Sauce googai, sesame. 4-6-11

9. St Jacques Sashimi

16€
14

10. Spicy Tataki

17€
8 pieces salmon or half cooked tuna, sriracha, basil cream, pesto, sesame seeds, sauce teriyaki. 4-6-11

11. Selection of Nigiri

12€
5 different nigiri. 4

12. Selection of te-maki

21€
3 different te-maki. 4-11

13. Selection of sashimi

14€
6 sashimi on ice. 4

14. Te-maki

7€50
Salmon, tuna, cooked scampi, eel, tempura scampi. 1-2-3-4

15. Hot set

12€
4 maki topped with grilled fish; salmon, tuna, sea bream, scampi. 2-4-6-7

rolls

1. California roll

11€
California, avocado, salmon. 4-11

2. Truffle, salmon California

14€
4-7

3. Avocado salmon roll

14€
4

4. Ikki roll

13€
tuna tempura, cucumber. 1-3-4

5. Rock and roll

12€
Tuna, salmon and cucumber. 4

6. Ikki's sex

13€
Tuna, cucumber and Philadelphia cheese, sauce googai. 4-7-11

7. Spider roll

13€
Shrimp tempura and cucumber. 1-2-3-7

8. Black widow

16€
Crab tempura and cucumber. 1-2-7

9. Spicy tuna

13€
Spicy tuna, cucumber and cebette. 4

10. Spicy tuna tempura

15€
Spicy tuna, japanese mayonnaise and teryaki sauce. 1-3-4-6

11. Fried aromaki roll

13€
Tuna, salmon, japanese spicy sauce. 1-4-6-7

12. Maki diamond

16€
Fried maki with almonds, teryaki sauce. 1-3-4-6-7-8

13. Hot Philadelphia

14€
Philadelphia, salmon, panko and tempura, sweet sauce. 1-3-4-6-7

14. Unagi roll

15€
Salmon, unagi, lime, japanese mayonnaise, tobiko and sesame. 4-6-11

15. Dragon roll

15€
Shrimp tempura, braised salmon, avocado, sesame,Ikki sex sauce and teryaki. 1-2-3-4-6-7-11

16. Hot Ebi

14€
Shrimp, avocado, tamago leaf, spicy japanese mayonnaise. 2-3

17. Veggie tempura roll

11€
1-3-11

18. Mixed roll

15€
4-11

19. Sashimi roll

17€
Salmon and tuna. 4-11-6

20. Mango salmon

13€
4-7-11

21. Kiwi tuna roll

15€
4-7-11

sushi & sashimi

1. Sashimi combo

29€
24 sashimi mix & bar tartar. 2-4-11-1

2. Sushi combo traditional

27€
8x nigiri, 8x maki. 2-4-11

3. Sushi combo fusion

32€
8x nigiri, 4x maki fusion, 5x aromaki. 1-2-4-6-7-11

4. Sushi combo tempura tradi.

33€
8x nigiri, 8x maki, 1x tempura. 1-2-3-4-6-7-11

5. Sushi combo tempura fusion

36€
8x nigiri, 5x maki fusion, 5x aromaki, 1x tempura. 1-2-3-4-6-7-11

6. Sushi sashimi combo tradi.

33€
20 sashimi mixtes, bar tartar, 5x nigiri, 5x maki. 2-4-11-14

7. Sushi sashimi combo fusion

36€
20 sashimi mixtes, 5x nigiri, 5x aromaki fusion, 5x maki fusion. 1-2-4-6-7-11

8. Sushi sashimi combo fusion, exotic & veggie

37€
20 sashimi, 5x nigiri, 8x maki. 2-4-6-7-11

9. Chirashi

33€
Rice plate with 24 sashimi. 2-4-11-14

10. Chirashi veggie

25€
Wakame, sesame, tofu, edamame, carrot, mango, cucumber, radish, avocado. 11

11. Veggie maki sushi

23€
20 maki various vegetables and fruits. 5-8-11

12. Sushi sashimi Ikki supreme

48€
Chefs best sushi sashimi combo fusion & tempura. 1-2-3-4-6-7-11

13. Sushi sashimi special

38€/p
For 2 people or more. 1-2-3-4-6-7-11-14

14. Ikki experience

74€
The best of sushi master.

discovering the ikki

1. Marbled duck foie gras

23€

With figs. Pear chutney with spices, blackcurrant gel and golden brioche. 7-8-12

2. Salmon gravlax

16€

From Norwegia. With citrus fruits, creamy parsnip and polar bread. 4-7-12

3. Salmon tartar

26€

Cucumber, avocado, pineapple and yuzu vinaigrette. 4-10-11

4. Tuna tartar

26€

With oysters from Normandy, granny apple, wakame, chives and ponzu sauce. 1-2-4-6-12

5. The fusion plate

34€

Mesclun salad, cherry tomatoes, cucumber and ginger. Crispy gyoza, yakitori, scampi tempura. Varieties of rolls, nigiri, aromaki and sesame vinaigrette. 1-2-3-5-6-7-10-11-12

6. Thaï scampi with green curry

32€

Noodles, mixed vegetables, garlic, lemongrass, mixed spices, coconut milk and cashew nuts. 1-2-4-6-7-8-11

7. Small COBB salad

14€

Endives, romaine lettuce, cherry tomatoes, bacon, grilled chicken, hard-boiled egg, avocado, roquefort cheese and red wine vinaigrette. 10-11-14

8. Big COBB salad

22€

Endives, romaine lettuce, cherry tomatoes, bacon, grilled chicken, hard-boiled egg, avocado, roquefort cheese and red wine vinaigrette. 10-11-14

9. Thaï beef tenderloin

28€

With red curry and rice. Mixed vegetables, garlic, red curry, lemongrass, mix of spices, coconut milk, sasame, ginger and peanut. 1-6-7-8-11

tartars and carpaccio

1. Classic beef tartar

24€

Fries and salad. 3-10-12

2. Small beef carpaccio

14€

Cherry tomatoes, sundried tomatoes, arugula and grated parmesan. 10-12

3. Big beef carpaccio

22€

Cherry tomatoes, sundried tomatoes, arugula and grated parmesan. 10-12

4. Small salmon carpaccio

18€

Crunchy sucrine, radish, passion fruit and yuzu lemon. 4-6-10-12

5. Big salmon carpaccio

26€

Crunchy sucrine, radish, passion fruit and yuzu lemon. 4-6-10-12

pasta and risotto

1. Linguines with mushrooms

16€

Entrance. Serrano ham and gravy. 1-3-7-9

2. Linguines with mushrooms

24€

Dish. Serrano ham and gravy. 1-3-7-9

3. Risotto with scallops

18€

Entrance. Butternut squash and aged parmesan emulsion. 7-8-14

4. Risotto with scallops

26€

Dish. Butternut squash and aged parmesan emulsion. 7-8-14

5. Taglioni with two salmon

16€

Entrance. caper and candied tomatoes. 1-3-4-7

6. Taglioni with two salmon

22€

Dish. Caper and candied tomatoes. 1-3-4-7

our fishes

1. Grilled octopus

30€

With provence herbs. Mashed potatoes with chorizo and saffron aïoli sauce. 1-2-7-14

2. Filet of turbot meunière

33€

Jerusalem artichoke, carrot-ginger and pack choï explosion. 1-4-7

meat and burgers

1. Grilled horse filet

29€

With garlic, pan-fried mushrooms, homemade fries with beef fat and salad. 1-6-7

2. Local beef tenderloin

35€

300g. Homemade fries and seasonal vegetables. 1-7-9

3. Crown of lamb

31€

Cooked at low temperature with thyme and candied lemon, broccolini and oriental semolina. 6-7-8

4. The unbelievable IKKI BURGER

32€

100% duck and homemade fries. 1-3-7-12

5. Beefburger

24€50

100% Luxembourgish. Bacon, raclette cheese, pepper sauce and homemade fries. 1-3-7

6. Vegan burger

21€
Grilled vegetables, green salad, tomatoes and potatoes pancake. 1-6-11

cheese and desserts

1. Cheese

10€
Assortment of matured cheeses to share. 5-7-8

2. Crème brûlée

10€

Bourbon vanilla crème brûlée flambéed with vanilla alcohol. 3-7

3. Chocolat fondant

10€

and vanilla ice cream. 1-3-7-8

4. Plate of homemade ice cream

9€

Ice cream : vanilla 3-7, almond ice cream 3-7-8, speculoos 1-3-7-8

Sorbets : lemon 7, passion fruit, litchi, red fruits, cassis

5. Panna cotta

9€

With raspberry. 7

6. Tiramisu

12€

Revisited in a chocolate sphere. 1-3-7

7. Exotic fruits

12€

Cinnamon tile, vanilla cream and sorbet. 1-3-7

Contact

19-21, Rives de Clausen L-2165 Luxembourg

info@ikki.lu

Opening Times

Du lundi au jeudi :
12h - 14h30 / 17h - 01h

Vendredi :
12h - 14h30 / 17h - 03h

Samedi : 17h - 03h

Dimanche :
11h45 - 15h / 17h - 01h 

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Mobile: +352 49 69 40

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