+352 49 69 40 info@ikki.lu

RESTAURANT - BAR
CLUBBING

SHARING PLATTERS

Cold cuts platter – 23€

7.10.12

Normandy oysters – 18€

Wine vinegar with shallot, lemon, mayonnaise, butter and rye bread. 6 pieces. 7.12.14

Normandy oysters – 33€

Wine vinegar with shallot, lemon, mayonnaise, butter and rye bread. 12 pieces. 7.12.14

Seafood platter – 49€90

Classic. Pink prawns, whelks, Normandy oysters n°3, clams, 1/2 brown crab and langoustine. 2.12.14

SALADS

Caesar salad – 17€90

Salad, roasted chicken, anchovy, Grana Padano, garlic croutons and Caesar sauce. 1.6.7.10.11

Scampi salad – 18€

Salad, scampi, fennel, avocado, apples, soya, lemon, sesame and curry mayonnaise. 1.2.6.8.9.10

The gourmet duck breast – 26€

Salad, smoked duck breast, beetroots, mango, strawberries, cherry tomatoes, red onions, balsamic cream and raspberries. 1.6.8.10

Surf & Turf – 26€50

Salad, low temperature veal, scampi, cucumber, carrots, cherry tomatoes, red radish, Chioggia beetroots, mango and croutons. 1.2.6.8.9.10

HEALTHY CORNER

Vegan bowl – 17€90

Quinoa, avocado, tomatoes, tofu, carrots, cucumber, beetroot, citrus fruits and red cabbage. 1.6.8.10.11

Salmon bowl – 19€90

Salmon, pink prawns, Japanese rice, avocado, tomatoes, mango, cucumber, citrus fruits and spring onions. 1.4.6.11

Chicken bowl – 19€90

Smoked chicken, tabouleh, cherry tomatoes, arugula, county dice, croutons, red onions and spring onions. 1.4.6.11

TARTARS AND CARPACCIO

Beef tartar – 26€

Classic. French fries and salad. 10.12

Tartufo beef tartar – 20€

Starter. Beef, arugula, dried tomatoes, capers, balsamic cream and truffle vinaigrette. 1.5.6.8.9.10

Tartufo beef tartar – 26€40

Dish. Beef, arugula, dried tomatoes, capers, balsamic cream and truffle vinaigrette. 1.5.6.8.9.10

Vitello Tonnato – 22€

Antwerp fillet of veal, tuna, anchovy, garlic, rosmary, olive oil, Grana Padano, capers, thyme, red onions, confit tomatoes and mayonnaise. 1.3.4.6.8.9.10

Bass ceviche – 17€50

Bass fillet, lemon, honey, ginger, capers, onions, cherry tomatoes, pomegranate, chive, cucumber, pea salad and lemon vinaigrette. 4.6.10.11

PASTA

Sauteed noodles – 17€

with vegetables. 1.3.7.10.11

Linguines – 24€

Carbonara. 1.3.7.9

Bami noodles – 24€

with scampi. 1.3.4.7.10.11

FISH

Sea bass fillet – 25€

With carrot trilogy. Pan-fried sea bass fillet, trilogy of cazrrots and mousseline of carrots and salicorna. 1.4.6.8.7.11

Pan fried scampi – 25€50

Scampi, revered rice, egg, peas, peppers, soy and spring onions. 2.3.5.6.9.11

Pan fried salmon – 28€

with sesame and Tzatziki. Filet of salmon, cottage cheese, cucumber, garlic, shallots, chives, candied cherry tomatoes, zucchini, radishes, carrots and fennel. 1.2.4.6.9.11

MEATS AND BURGERS

Fillet of beef – 38€90

Seasonal vegetables, french fries, salad and sauce of your choice (pepper, béarnaise or mushrooms). 1.9.12

Classic beef entrecote – 35€50

Grenaille potatoes, zucchini, radishes and carrots. 1.9.12

Beef tagliata – 36€50

with truffle sauce. Linguine, arugula, pine nuts, Grana Padano, tomato confit and truffle vinaigrette. 1.7.9.12

Chef’s chicken supreme – 26€

Grenaille potatoes, cherries, carrots, zucchini, cherry sauce. 1.6.9.11

Thaï beef with red curry – 33€

Rice, mixed vegetables, garlic, red curry, lemongrass, spice mix, coconut milk, sesame, ginger and peanuts. 1.6.7.8.11

Barbecue burger – 25€50

100% Luxemburgish. French fries, grilles bacon, smoked cheddar AOP, homemade barbecue sauce, fried onions, onion rings and salad. 1.3.7

Veggie burger – 22€

Italian style grilled vegetables, basil in olive oil and creamy hot/cold burrata. 1.7.10.12

CHEESE AND DESSERTS

Cheese – 15€90

Assortment of matured cheeses to share. Nuts, butter, mixed salad and syrup of Liège. 5.7.8

Crème brûlée – 10€

with Bourbon vanilla. 3.7

Lemon pie – 10€

Revisited and destructured. Lemon cream, Italian meringue, crumbled shortbread, lemon sorbet and caramel tuile. 1.3.7.8

Our ice cream – 9€

Ice creams : vanilla 2.12, chocolate 2.8.12, pistachios 2.8.12, speculoos 2.8.12
Sorbets : lemon 11.12, passion fruits, strawberry, blackcurrant, raspberry

Strawberry port soup – 13€

7.12

Chocolate cake – 12€

encrusted with white chocolate and vanilla ice cream. 1.2.8.12

Gourmet coffee – 14€50

ALLERGENS

1. Gluten. 2. Seafood. 3. Eggs. 4. Fish. 5. Peanuts. 6. Soya. 7. Milk (included lactose). 8. Nuts. 9. Celery. 10. Mustard. 11. Sesame. 12. Sulphites and sulfur dioxide. 13. Lupine. 14. Molluscs

OUVERTURE DE L'ÉTABLISSEMENT

Du lundi au jeudi et dimanche : 11h - 01h
Vendredi : 11h - 03h
Samedi : 17h - 03h

SERVICE RESTAURANT

Du lundi au mercredi :
12h - 14h30 et 19h - 22h
Jeudi :
12h - 14h30 et 19h - 23h
Vendredi : 12h - 14h30 et 19h - 03h
Samedi : 19h - 03h
Dimanche : Brunch 12h - 14h30
À la carte 19h - 22h

CONTACT

19-21 Rives de Clausen
L-2165 LUXEMBOURG

+352 49 69 40
info@ikki.lu

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PHOTOS CREDIT Pedro SAMPAYO RIBEIRO / WEB DESIGN Marion STEHLY

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